My creativity with food doesn't come on a daily basis. It's mostly triggered when my kids asked for it...especially on summer when I don't bento everyday.
My kids were mostly home with me on summer days. Unlike others who were on camp or summer recreational activities, I kept mine at home to enjoy the flexibility of our schedule. We just hit the road anytime we want without having to suffer the "summer slide."
I homeschool for the most part of Summer. I guess, I'm quite gifted with that. I'm equipped with a lot of resources to teach my kids with what to expect for the coming academic year. We schedule playdates...and we swim on Sundays. On free days, we spend them cuddled up with books to read and stories to retell. At times, we sit on our garden bench just eating.
|Nectarines, ham deli, hard-boiled egg and Chobani Yogurt.|
Today is one of those days. The weather is hot and dry. We thought to refreshen with some fruits and deli, eggs and Chobani Greek Yogurt. A mid-day snack that's quite aplenty, which we normally don't do.
|My hard-boiled egg with a house shape made|
by a mini cookie cutter.
I hope you enjoyed this post.
Enjoy the rest of your summer!!