January 5, 2013

Karioka, Panittone & Cheese

Saturday was my first day of work for the year 2013.  I work part time in an office that has off lunch hours. Technically it's been set for 1:00pm, but it actually depends on the bulk of work, or patients should I say.  Mostly, it doesn't happen till 2- 3pm.

I follow my body clock. So when I'm hungry, I eat {no matter what}.  Yes. And how do I do that? Simple. I pack my lunch wherever I go.  It doesn't have to be big and heavy. Anything that can fill up and satisfy an empty stomach is good enough.  Don't you think?
Karioka, Panitone & Cheese
Today, I packed some home-made Karioka {coconut crunchy balls} with maple syrup on the pink cup, panitone with Brie cheese spread on the yellow cup.  And of course a few slices of Christmas aged cheese to munch on while working. Everything packed on a LunchBots Trio. Believe it or not, this saved my day.  It got me worked better and efficiently without any cry of hunger pangs.

I usually can't survive a meal without a rice, but I like finger foods whenever unplanned circumstances arise. It's the easiest way to sneak food into your mouth while working.
I hope you had a great weekend before school even resumes on the 7th, and start un-packing those bento tools once again. Let's re-start making lunches fun like never before.


All bento accessories are available through Bento USA,
the cheapest and most complete online bento products in the USA.

Other bento gears are also available thru My Amazon Affiliate Link.
Thank you for your support!

Related Posts Plugin for WordPress, Blogger...